Barceló Hotel Group is seeking an Assistant Cook for their Torre de Madrid location. Responsibilities include maintaining kitchen hygiene, preparing ingredients, and collaborating on food preservation. This role offers opportunities for professional growth, training, and benefits such as hotel discounts and health insurance.
Barceló Hotel Group is seeking an Assistant Cook for the Hotel Allegro Isora in Santa Cruz de Tenerife. The role involves maintaining kitchen hygiene, preparing ingredients, and collaborating on raw material conservation. This is an excellent opportunity to join a leading hospitality company with opportunities for growth and development.
Marriott International is seeking an Ayudante de cocina (Kitchen Assistant) for The St. Regis Mardavall Mallorca Resort in Palma de Mallorca. This is a full-time, permanent position within the St. Regis brand.
Barceló Hotel Group is seeking an Ayudante de Cocina to maintain kitchen hygiene and order, prepare ingredients, and assist with food preparation. This role involves cleaning, cutting, mixing, and collaborating on raw material conservation. The company offers opportunities for geographical mobility, career development, and extensive training programs.
Barceló Hotel Group is seeking an Assistant Cook for their Occidental Jandía Mar hotel in Las Palmas. Responsibilities include maintaining kitchen hygiene, preparing ingredients, and assisting with food preparation. This role offers opportunities for professional growth and development within a leading hospitality company.
Barceló Hotel Group is seeking an Assistant Cook for their Occidental Las Canteras hotel in Las Palmas. The role involves maintaining kitchen hygiene, preparing ingredients, and assisting with various cooking tasks. This is an excellent opportunity to join a leading hospitality group with opportunities for career growth and development.
Barceló Hotel Group is seeking an Assistant Cook for their Occidental Puerto Banus hotel in Málaga. The role involves maintaining kitchen hygiene, preparing ingredients, and collaborating on raw material conservation. This is an opportunity to join a leading hospitality company with potential for career growth and international mobility.
Barceló Hotel Group is seeking an Assistant Cook for a substitution role at their Barceló Emperatriz hotel in Madrid. The role involves maintaining kitchen hygiene, preparing ingredients, and collaborating on raw material conservation. This position is ideal for individuals with at least one year of similar experience and a vocational degree in Cooking and Gastronomy.