Campofrío Food Group
Campofrío Food Group is a leading European food company specializing in processed meat products, including cured hams, sausages, and poultry. Headquartered in Madrid with a major industrial hub in Burgos, the company operates as a subsidiary of the Mexican multinational Sigma Alimentos. It maintains a significant market presence across Europe and employs thousands of people in its production facilities and corporate offices. In Spain, Campofrío is a household name with a vast industrial footprint across several regions, offering diverse opportunities in engineering, quality control, and supply chain management. For international professionals, the company provides a gateway into the European food industry, benefiting from its integration into Sigma's global network and its commitment to sustainability and digital transformation.
Company History
Founded in 1952 in Burgos by José Luis Ballvé, Campofrío grew to become the leader in the Spanish meat industry. In 2013, it was acquired by the Mexican multinational Sigma Alimentos, further expanding its international reach.
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